Friday Cocktails Vodka-Thyme Lemonade

by J.S. on August 12, 2011

in Friday Cocktails,Recipes

Happy Friday! Not that I’m trying to question the great and poweful Martha Stewart, but you could skip the vodka and go with Gin instead. May even be better! There I said it, it might be better. I should probably watch my back now.

Go. Drink!


  • 2 cups sugar
  • 12 sprigs fresh thyme, plus more for garnish
  • 4 cups freshly squeezed lemon juice, about 24 lemons
  • 2 cups vodka


  1. In a small saucepan, combine 2 cups water with the sugar and thyme; bring to a boil over high heat, stirring occasionally, until sugar has dissolved. Remove from heat; let cool to room temperature.
  2. Pour mixture through a fine sieve into a large glass measuring cup; discard thyme. You should have 2 cups syrup. Cover with plastic; chill.
  3. In a large serving pitcher, stir together lemon juice, vodka, and chilled syrup; garnish with thyme. Divide evenly among eight tumblers filled with ice; serve immediately.

Photo and recipe from Martha Stewart Living. (Here)

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